News

Anuga
10.02.2015

GRECO at Anuga in Cologne

TAnother time GRECO will participate with a big booth at the worlds bigest food fair Anuga in Cologne. You can find us at one of the entrances to hall 10.1 (booth number B009). We invide you to taste our all time classics and innovations. The Anuga takes place from 10.10.2015 till 14.10.2015 at Cologne fair grounds.

We are looking forward to welcome you there!

New Tzatziki
16.03.2015

Available from March 30, 2015: Authentic Greek Tzatziki

This authentic Greek Tzatziki is made according to an ancient recipe, with only natural ingredients being used: Strained yoghurt, fresh cucumber, garlic, olive oil and salt.

Of course, this GRECO product is also completely free from of preservatives, additives or even gelatine. No sour milk, quark or mayonnaise, but only Greek strained yoghurt provides the solid, creamy consistency.

This is how Tzatziki should taste!

New Buttermilk
16.03.2015

Available from March 30, 2015: Authentic Greek Sheep's Buttermilk

A further innovation from GRECO!

With only 1% fat and high protein content GRECO buttermilk contributes to a healthy diet. Of course, this GRECO product is also completely free from preservatives and additives.

Due to the exclusive use of sheep's milk it is also suitable for people with cow´s milk allergy and has a low lactose content.

GRECO awarded
03.03.2015

GRECO awarded!

Recently GRECO has participated in a first fair in 2015. It took place in a hotel near the Charles de Gaulle airport in Paris. In pre-organized meetings we met several purchasers of big supermarket chains in Europe.

In the evening the most "innovative products" of the fair were presented. The decision was made by a jury. GRECO could win in two categories. In the cheese category with the "GRECO fetacubes in oil" available in three different flavours and in the category yogurt with our "GRECO strained yogurt with 2% fat".

GRECO Sial Paris
10.10.2014

GRECO at Sial 2014

From the 19. till 23.10.2014 the food show Sial is taking place in Paris. GRECO will also be presented with an own booth. Our team is going to present new products, give information about our products and also prepare some snacks. You may find us in hall 7, booth number J114.

We are looking forward to welcome many visitors.

GRECO Down Under
10.10.2014

GRECO goes Down Under

From the 15. till the 18. of September GRECO was part of the "fine food Australia" exhibition in Melbourne. Feedback of the visitiors was very positive so we hope we can work something out with the business contacts we made.

GRECO feta lactose free received Öko-Test very good
11.12.2013

GRECO feta lactose free received Öko-Test "very good"

In the annual book of the magazine "Öko-Test 2013 'lactose-free products were evaluated on two criteria. Our GRECO feta lactose free could convince in both catagories "Other defects" and "Ingredients" and received the rating "very good".
We are happy for this positive feedback and we will try to achieve the best mark also next year!

GRECO auf der Anuga 2013
23.10.2013

GRECO Anuga 2013

From 05.10.-09.10.2013 the food fair Anuga took place in Cologne. Greco was also represented with a large booth. On the stand daily changing dishes were prepared by a chef out of our products. As the international audience liked that, around the Greco stand was always many people. Plenty of constructive discussions with existing and new customers make us think positive about being available in more countries and supermarkets soon.

Greco at Anuga
20.09.2013

GRECO on the Anuga 2013

From 05. to 09. of October 2013 the food fair „Anuga“ will take place in Cologne. The Greco products will also be presented on a booth. You will find us in hall 10.1 stand B009. At our booth we will continuously prepare delicious meals. So if you feel a little appetite, want to get some new recipe ideas or would like to receive information about our products, you are cordially invited.

Gold medal for GRECO quality

 

02.07.2013

Gold medal for GRECO quality

Annually the German Agricultural Association (DLG) is testing product groups to their appearance, consistency, smell and taste. At this year tasting the “GRECO Feta 200 g”, “GRECO strained yogurt
10 % 200 g”, “GRECO organic goat yogurt 200 g”, “GRECO sheep milk yogurt 200 g” and “GRECO sheep yogurt with vanilla 200 g” got the gold medal. Furthermore “GRECO organic Feta 150 g” won the silver medal.

For us, this award is of course a nice recognition of our great product quality. At the same time it is an incentive for us to get the gold medals also next year and to convert the silver medal to a golden one.